Beautifully presented and destined to impress, our catering-quality grazing boards from Boarderie are chef-made daily and arrive perfectly chilled and fully arranged. This award-winning platter features nine artisanal cheeses and meats artistically arranged among a constellation of dried fruits, nuts, and chocolates. A total of 19 hand-selected ingredients* sourced from around the world come nestled in a reusable acacia wood serving tray and are accompanied by rosemary crackers and bamboo serving utensils. Brimming with tasty little delicacies, the Diletto Cheese & Charcuterie Board makes a fabulous addition to a special occasion or a delicious gift for foodies. Upon arrival, simply remove the board from its insulated box and refrigerate it in its sealed wrapper until ready to serve. May be kept in the refrigerator for up to 10 days. Serves 4 to 5 as an appetizer.

*Boarderiere serves the right to make substitutions of equivalent quality based on the availability of artisan ingredients.
Serves 4-5
Creamy Coppinger cheese
Peppadew pepper white cheddar cheese
Aged yellow cheddar cheese
Blueberry Wensleydale cheese
Espresso pecorino cheese
Fig and rose goat milk cheese
Apple-smoked cheddar cheese
Black truffle salami
Peppered salami
Dried strawberries
Turkish dried figs
Sun-dried tomatoes
Juicy apricots
Pepperoncini
Candied walnuts
Everything-seasoned cashews
Sweet sesame almonds
Tangerine- and chili-marinated green olives
Chocolate espresso bean mix
Rosemary and olive oil crackers
Bamboo cutlery kit (6 fork pickers, 1 mini spreader, 1 tong)
Acacia wood serving board, 17 in L x 7.5 in W x 1.5 in H (43.1 cm x 19 cm x 3.8 cm)
Net Weight: 2 lb 4 oz